Fever Down Syrup

Fever Down Syrup is an Ayurvedic herbal syrup containing Giloy, Kutki, Chirata, Haldi, Godanti Bhasma and other traditional ingredients.

Key benefits

• Supports traditional fever and seasonal wellness.
• Combines Giloy, Kutki, Chirata, Haldi and Godanti Bhasma.
• Designed for use as part of an Ayurvedic fever-care routine.

Composition

• Kateli (300 mg per 10 ml)
• Giloy (500 mg per 10 ml)
• Kutki (500 mg per 10 ml)
• Pit Papda (200 mg per 10 ml)
• Chirata (200 mg per 10 ml)
• Haldi (200 mg per 10 ml)
• Long (300 mg per 10 ml)
• Javitri (300 mg per 10 ml)
• Godanti Bhasma (200 mg per 10 ml)
• Tribhuvan Kirti Ras (200 mg per 10 ml)
• Sodium Benzoate (50 mg per 10 ml)
• Sugar (1 mg per 10 ml)

How to use

10–15 ml twice daily or as directed by a physician. Shake well before use and store in a cool, dry place.

Important information

High, persistent or unexplained fever requires medical evaluation; do not delay testing or treatment for suspected dengue, malaria or other serious infection.